SAN FRANCISCO CHOCOLATE SALON CREATIONS

Wasabi Bliss - 75% dark chocolate cups hold ganache with crunchy green peas and a powerful pop of wasabi
Vanilla Rum Pearls - Dark chocolate shells with deep vanilla bean flavor blended with Meyers Dark Rum and topped with a sugar pearl
Cocoa Nib Seashells - Dark chocolate shells hold a bittersweet caramel filling studded with cocoa nibs
Dark Caramel Lady Bugs - Adorable white chocolate lady bugs top this dark chocolate and caramel confection
Massachusetts Maples - 75% Tanzanian dark chocolate encases maple sugar cream filled with roasted peanuts and topped with a white chocolate leaf. This blend of darkness and sweetness is one of our best sellers.
Star Anise Stars - Chocolate ganace with a hint of peppery anise is piped into meltingly smooth stars.